What is your tipping point?

What is your tipping point?

We had a lovely weekend, saw family and friends, had great food and a few events squeezed in to make it fun. It was also an eye opening weekend for me. Over the past few weeks I have been talking (read that as whining!) to friends about how I'm feeling flat and blah, in need of a tune up. Now this is something I advise others on all the time, but when it comes to myself I avoid the subject, until now.

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Zucchini Pancakes

Zucchini Pancakes

Breakfast is one of my favourite meals of the day, and often one that can be missed in the mania of the morning routine. Having a good breakfast sets you up for the day, gives you energy and the ability to concentrate which is essential, especially for kids. Sending them to school on an empty tummy, or worse one that is filled with sugary cereal will only serve to make it harder for them to learn. One of my favourite breakfasts are eggs.

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Would I Go Back?

Would I Go Back?

Something I have been asked recently is how long could I keep going with this lifestyle? Is it just a fad ? This question got me thinking. Would I still be living this way in 20 years - choosing organic, green juicing and home cooking to name a few habits. Will everyone else be on board? Will have anything left to share? We all know about fads and how they come and go. The grapefruit diet, the soup diet, low fat, no carb, I have even heard that living 'gluten free' is a fad? Really? Do these people do their research?

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